Wednesday, December 05, 2007

Mafalde Competition...

Staffs tasting the dishes.

This afternoon we had mini pasta cooking competition using Mafalde pasta. All cooks took part and the winner will get $10 as well as thier dish will feature on next year menu.

Mafalde Pasta.


A) Kolo Pasta. Thick Sweet Soy Sauce with chicken

B) Mafalde Pasta with spicy cream mushroom sauce

C) Mafalde Salad with eggs and crispy fish

D) Simple mafalde pasta with blackpepper olive oil.

E) Mafalde Pasta with sausage

The winner was clearly dish B. Just nice. They are all self-taught chefs who never had any formal trainning, let alone working in established hotels. Two of them are apprentice. They all did well. I just want to have a little bit of fun.

Chef Pol'

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