Monday, January 28, 2008

Potatoes and Salmon

Potatoes Dauphinoise. Classic French Baked poataoes with milk. Simply delish.


Poached Salmon in coconut Basil with Potatoes Dauphinoise.


Comfort Breakfast = Toasted White bread with Scrambled egg and Watercress sprout.


I Tried Milliefuille Praline by Luderee. Quite okay.


Caramelised Pear Crumble. Never again. I don't think it ryhmes that well.

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