Onions

Grilled Onions
Loot at that...
Look at the inner beauty... Soft, juicy, tender, full of flavour. Keep the skin on and you wont lose it's flavour.
Pandan Chicken featured on our menu last week.

I woke up at 5am last night just to do this Medeline for some V.I.P guests. Never again.

hello 2007

I hope everyone had a good holiday. I had so much fun in Milan. Im just a little disappointed not to come across more italian dishes. I found interesting vegetables.

Cippolini onion, its shape is flat, sweet and its convienient shape makes alot easier to prepare and far better for roasting.

Roasted Cippolini, yellow peppers, courgettes with steam pomfret. The onion tasted sweet and not to mild and a little bit peppery. cute!

Arctichoke. It's not similar but I would say it's like banana flower. Best roasted and make as antipasti.
We all know olives. :)

This is Italian cauliflower. Weird look. my little cousin thought its a dinasour's tail.

Parpedelle with kidney.